Foie gras
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Lobe of Duck Foie Gras

A big foie gras of the best quality, ready to be fried, is the garantee of a nice terrine or a marvellous fried escalope.  Easy to cook we can deliver it safely.  This pasteurized foie gras is what you needed.

Used like a raw one it keeps all its flavours.  Prepare homemade terrines and fried foie gras like a chef.

 

Not to Ship out of France.

 

 This product does not exist any more in this category. Find in its shape under vacuum.

Discover our Foie gras of raw Duck vacuum Fresh



Conseils d'utilisation :
You can froze your foie gras to cook it later.


Ingrédients :
Whole duck foie gras lobe from Perigord.

coliposte
For more security Cellier du Perigord offers no additional cost delivery
with tracking of your package, you will only be delivered against signature.

Free shipping from 330 € of order.

    Product Name   Price   Buy Now    
 Lobe of Whole Duck Foie Gras ready-to-fry 320g   Lobe of Whole Duck Foie Gras ready-to-fry 320g
 Réf :
 39.50EUR 
 
Rupture
 

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Cellier du Périgord - Place de la Liberté - Hôtel de Maleville - BP 39 - 24201 SARLAT CEDEX (France)
Phone : +33 5 53 59 17 94 – cellierduperigord@wanadoo.fr - Fax : +335 53 28 56 33

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