Discover our selection of Organic wines, stemming from a healthy agriculture, which makes relive the soils of our French AOC.
We look for all wines reflecting the ground and the climate in whom they grew. And it is not the agricultural chemistry and its fertilizers that prevents the roots from diving profoundly into the ground, which can give them to us.
Organic Wines are marked by their soil, and the vineyard which gave them, draws it essential minerals from the preparation of vintage wines.
Besides being better for the health, what is not the first purpose of the organic vine growing, organic wines are generally better, and especially more true, more authentic. The wine growers who bring up them, plough their vineyards, and do not thus use chemical weedkillers, it is the return in the work of the earth.
In cellar, the wine making is not defined by criteria bios yet. But these wine growers limit all the technological means at their disposal "to make" the wine. Mostly, the wine makes alone, and the wine grower is the least interventionist possible. The doses of sulfurs are there also reduced in their minimum.
Organic wines from Bergerac and Cahors:
Here is our choice of organic wines (because it is also necessary to sample and to select as for traditional wines), from regions of Bergerac and Cahors:
In knowledge, Bergerac is one of two AOC the most cultivated in Organic farming with Alsace (10 % of the total surface).
