Duck Foie Gras

Foie gras
Gastronomie
du Terroir

Delicatessen of Perigord

Recettes de foie gras

Recettes de Cuisine

Devenez fan

Duck Foie Gras

Discover our duck foies gras. Strength and delicacy, their main charateristics make this foie gras the most appreciated of our gourmets. Half-cooked or tinned it has always its unique taste. You can taste it plain, truffled or in sarawak pepper.

Block of Duck Foie Gras

It is an harmonious piece of prepared foies gras and bits of whole...lire la suite

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Fresh foie gras

You wish to make yourself a foie gras, in terrine or to fry, discover ...lire la suite

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Whole Duck Foie Gras

The whole duck foie gras, proposed in a jar, is the finest one. It is...lire la suite

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Block de truffled duck Foie Gras

Gorgeous mixing of foie gras and winter black truffle (tuber mélanospo...lire la suite

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Marble of Duck Foie Gras

The Marble of whole halfcooked Duck foie gras is an authentic product...lire la suite

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Whole Lobe of Duck Foie Gras

The lobe of whole halfcooked duck foie gras is cooked at low temperatu...lire la suite

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Foie gras de canard entier truffé 5%

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Whole half-cooked Duck Foie Gras

Cooked at low temperature, this halfcooked foie gras quite appreciated...lire la suite

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Barbarie's duck whole foie gras

Foie gras is part of the Perigord's identity. Known allover France, fo...lire la suite

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Block of half-cooked Duck Foie Gras

A perfect delicacy for your toasts, with an original mango chutney, th...lire la suite

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Whole Duck Foie Gras in nectar of Figs and Quinces

Cooking innovation and fruity combinations led us to introduce you thi...lire la suite

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Half-cooked Duck Foie Gras with Sarawak Pepper

The delicacy of the Sarawak pepper coming from Borneo and wellknown fo...lire la suite

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Lobe of half-cooked duck Foie Gras with black pepper

The connoisseurs of foie gras will find in this delicious lobe of half...lire la suite

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Just poached half-cooked duck Foie gras

This whole lobe of duck foie gras is cooked at low temperature and wil...lire la suite

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Duck whole foie gras with rare spicies

You want get off the casual tracks and travel from the high mountains ...lire la suite

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Delicacy of whole foie gras with walnuts Half-cooked

This foie gras garanty you the best quality and adapts itself nicely w...lire la suite

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Whole half-cooked duck Foie Gras in a cloth

Indisputably, the best foie gras. Pay attention this product is only...lire la suite

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Millefeuilles of half-cooked truffled duck foie gras

The millefeuille of truffled duck foie gras is a delight. Superposed ...lire la suite

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Cuit dans un bouillon, ce foie gras issue de la plus ancestral et éto...lire la suite

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Millefeuilles of half-cooked truffled duck foie gras with duck breast

Millefeuilles of halfcooked truffled duck foie gras with duck breast H...lire la suite

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Whole duck Barbarie foie gras half cooked in Terrine

Foie gras entier de Canard de Barbarie micuit en terrine élaboré à pa...lire la suite

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Duck Foie gras Sale

Duck Foie gras Sale...lire la suite

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Phone : +33 5 53 59 17 94 – cellierduperigord@wanadoo.fr - Fax : +335 53 28 56 33
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Duck Foie Gras

Discover our duck foies gras. Strength and delicacy, their main charateristics make this foie gras the most appreciated of our gourmets. Half-cooked or tinned it has always its unique taste. You can taste it plain, truffled or in sarawak pepper.